TESTED & PERFECTED EASY BUT ELEGANT CHICKEN SUPREME Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1?3 cup dried breadcrumbs 7 teaspoons flour, divided 9 ounces boneless skinless chicken breasts 1 egg, slightly beaten 2 teaspoons margarine 2 teaspoons oil 1?2 cup sliced fresh mushrooms 1?4 cup canned chicken broth 1?4 cup dry white wine 1 ounce provolone cheese, cut into strips
DIRECTIONS
In a shallow bowl or on a paper plate, combine the bread crumbs and 2 Tbsp of flour; dip chicken into egg, making sure all sides are coated, then dredge in crumb mixture. Repeat process, being sure to cover the chicken entirely. In a 10 inch nonstick skillet, combine the margarine and oil. Heat over a medium heat until the margarine is bubbly and hot. Add chicken and cook, turning once, until both sides are lightly browned and chicken is cooked through, 2-3 minutes on each side. Transfer to a plate and keep warm. To the same skillet add the mushrooms and saute until lightly browned, 1-2 minutes; sprinkle with remaining teaspoon of flour and stir quickly to combine. Add broth and wine. Cook, stirring constantly, until mixture thickens, about 1 minute. Return chicken to skillet and top evenly with cheese; cover and cook until cheese is melted, 2-3 minutes. Garnish with parsley.
by: Mysterygirl
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