How to Make EASY SHEPHERD'S PIE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 lb ground beef 2 cups mashed potatoes, hot 4 ounces cream cheese, cubed 1 cup shredded cheddar cheese, divided 2 garlic cloves, minced 4 cups frozen mixed vegetables, thawed 1 cup beef gravy
DIRECTIONS
Preheat over to 375F Brown meat in skillet and drain. Mix potatoes, cream cheese, 1/2 cup of the shredded cheese and the garlic until well blended. Stir vegetables and gravy into meat. Spoon into 9-inch square baking dish. Cover with potato mixture. Don't worry about it being perfectly even, the more rustic it looks, the better. Sprinkle with remain 1/2 cup shredded cheese. Bake for 20 minutes or until heated through.
by: Maryland Jim
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