This easy EVERGREEN'S SESAME CHICKEN Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
3 medium chicken breasts MARINADE 3 -5 drops sesame oil 2 tablespoons soy sauce 2 tablespoons flour 2 tablespoons cornstarch 2 tablespoons water 1 1?2 teaspoons brown sugar 1 teaspoon oil SAUCE 1?2 cup water 1 cup chicken broth 3 tablespoons white vinegar 1?4 cup cornstarch 1 cup sugar 2 tablespoons soy sauce 2 tablespoons sesame oil 1 teaspoon garlic powder 2 tablespoons sesame seeds, toasted
DIRECTIONS
Cut the chicken into bite-sized pieces, the smaller, the faster this cooks. Mix the marinade ingredients in a zip-top bag and toss in the refrigerator while you assemble everything else. (You don't have to marinate this recipe for two weeks -- no need!). Deep fry the chicken pieces in hot oil and drain on a paper towel. Keep the meat warm. Pour all the ingredients in the skillet and cook until the thickness you desire. I aim for the consistency of giblet gravy. Return the meat to the skillet and turn the heat to low; leave on the stove until meat is hot. Serve garnished with the toasted sesame seeds.
by: Redneck Epicurean
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