How to Make FRENCH DIP Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 1?2 lbs leftover chuck roast, shredded 2 cups water 1?4 cup soy sauce 1?2 teaspoon dried rosemary 1?2 teaspoon dried thyme 1?2 teaspoon garlic powder 1 bay leaf black pepper 4 French rolls
DIRECTIONS
Combine all ingredients in a saucepan. Cover and simmer one hour. Serve meat on French rolls with broth in small cups for dipping.
by: Charlotte J
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